Cooking Classes

Cooking with Nathalie Muir

Nathalie holds a number of classes during the week, and they vary from week to week — they might be French, Moroccan, or Mediterranean, depending on what is in season. Bring a pen and notebook to take notes while Nathalie presents; once the meal is made everyone enjoys the food together.

You can bring alcohol along if you wish. Please give a week’s notice if you wish to attend, as classes are usually kept to maximum of eight.

There is a men-only class on Thursday nights (see times below).

Classes are held at the times below every second week (call Nathalie to get the next date).